{"product_id":"baking-steel-modernist-cuisine-special-edition-3-8-inch-carbon-steel-pizza-steel-for-oven-and-grill-059207","title":"Baking Steel Modernist Cuisine Special Edition, 3\/8-Inch Carbon Steel Pizza Steel for Oven and Grill","description":"\u003cp\u003eBaking Steel Modernist Cuisine Special Edition brings a thick, heat-retaining carbon steel surface to home pizza, bread, and searing. Its 3\/8-inch solid steel construction and 22-pound weight provide substantial thermal mass for crisp crusts and strong heat recovery.\u003c\/p\u003e\n\u003cp\u003eThe 16 x 14 inch steel is pre-seasoned by hand in Massachusetts and ready to use. Place it in a standard home oven, or use it on gas and charcoal grills and on gas, electric, or induction cooktops as a griddle.\u003c\/p\u003e\n\u003cp\u003eUse it for Neapolitan, New York-style, Detroit-style, and frozen pizza, along with sourdough, baguettes, focaccia, pancakes, smashburgers, quesadillas, grilled cheese, bacon, steaks, and vegetables.\u003c\/p\u003e\n\u003cp\u003eAfter cooking, let the steel cool completely and wipe it clean. Dry it thoroughly, apply a light coat of oil after cleaning, and re-season occasionally to maintain its surface.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e3\/8-inch-thick solid carbon steel\u003c\/li\u003e\n\u003cli\u003e16 x 14 inch footprint\u003c\/li\u003e\n\u003cli\u003e22-pound weight\u003c\/li\u003e\n\u003cli\u003ePre-seasoned with organic flaxseed oil\u003c\/li\u003e\n\u003cli\u003eCo-developed with Modernist Cuisine\u003c\/li\u003e\n\u003cli\u003eMade in Massachusetts\u003c\/li\u003e\n\u003cli\u003eSuitable for ovens up to 550°F+, gas and charcoal grills, and gas, electric, and induction cooktops\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 16 x 14 x 3\/8 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 22 pounds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e Food-grade carbon steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Pre-seasoned with organic flaxseed oil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCollaboration:\u003c\/strong\u003e Co-developed with Modernist Cuisine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackage contents:\u003c\/strong\u003e 1 Modernist Cuisine Special Edition Baking Steel and care instructions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eWhat are the dimensions and weight?\u003c\/h3\u003e\u003cp\u003eThe steel measures 16 x 14 x 3\/8 inches and weighs 22 pounds.\u003c\/p\u003e\n\u003ch3\u003eDoes it arrive pre-seasoned?\u003c\/h3\u003e\u003cp\u003eYes.\u003c\/p\u003e\n\u003ch3\u003eWhere can it be used?\u003c\/h3\u003e\u003cp\u003eUse it in ovens up to 550°F+, on gas or charcoal grills, and as a griddle on gas, electric, or induction cooktops.\u003c\/p\u003e\n\u003ch3\u003eHow should it be cleaned?\u003c\/h3\u003e\u003cp\u003eLet it cool, wipe with a damp cloth or sponge, dry thoroughly, and apply a light coat of oil; mild soap may be used when needed.\u003c\/p\u003e\n\u003ch3\u003eHow do I maintain the seasoning?\u003c\/h3\u003e\u003cp\u003eRe-season occasionally by applying oil and baking at 500°F for one hour; gas ovens may require additional seasoning.\u003c\/p\u003e","brand":"Baking Steel ®","offers":[{"title":"Default Title","offer_id":53589233991992,"sku":"SHP-9207-9F6EBF","price":227.14,"currency_code":"USD","in_stock":true}],"url":"https:\/\/wfcaseshop.com\/products\/baking-steel-modernist-cuisine-special-edition-3-8-inch-carbon-steel-pizza-steel-for-oven-and-grill-059207","provider":"Pick Velora","version":"1.0","type":"link"}