Colombian Espresso Roast Coffee for Shots or Drip Brewing, Slowly Roasted for Rich Caramel Notes
This espresso roast coffee brings rich caramel notes and a smooth, concentrated finish to espresso shots or drip brewing. Made from 100% Colombian beans and roasted low and slow, the blend has a flavor profile of caramel, chocolate and citrus.
Choose ground coffee or whole beans to suit how you prepare your coffee. Both formats come in quantities from one to five bags, so you can select the amount that fits your brewing routine.
Features
- 100% Colombian beans form the espresso blend.
- Low and slow roasting develops the blend's rich caramel notes.
- Caramel, chocolate and citrus define the flavor profile.
- Suitable for espresso shots and drip brewing.
- Ground and whole bean formats each have one- to five-bag selections.
Specifications
- Product type: Coffee
- Roast designation: Espresso roast
- Bean origin: 100% Colombian
- Roasting approach: Low and slow
- Flavor notes: Caramel, chocolate and citrus
- Finish: Smooth and concentrated
- Formats: Ground or whole bean
- Bag quantities: 1, 2, 3, 4 or 5 bags
- Brewing uses: Espresso shots or drip coffee
Frequently Asked Questions
Can I use this espresso roast for drip coffee?
Yes, this espresso roast coffee is suitable for both drip brewing and espresso shots. Its flavor profile combines caramel, chocolate and citrus notes.
Does this coffee come ground or as whole beans?
This Colombian espresso roast comes in both ground and whole bean formats. Select the format that suits your coffee preparation.
What does this Colombian espresso roast taste like?
This Colombian espresso roast has caramel, chocolate and citrus notes, along with a smooth, concentrated finish.
How many bags can I select?
You can select one, two, three, four or five bags of this espresso roast coffee. Each quantity is offered in both ground and whole bean formats.