Covered Cake Pan with Snap-On Stainless Steel Lid, 9 x 9 or 9 x 13 Baking Pan for Transporting Frosted Cakes

A covered cake pan with lid makes it easier to bake, frost, and carry cakes in the same pan. The snap-on stainless steel lid stays with the pan during transport, while the 2.5-inch-deep pan leaves room for a thick frosting layer. Lindy’s Stainless Covered Cake Pan is offered in 9 x 9 and 9 x 13 sizes.

Choose the size that matches your recipe or serving setup. The pan and lid are made from heavy duty T304 stainless steel, providing a sturdy baking and carrying format for home kitchens and celebrations.

Features

• Snap-on stainless steel lid for carrying baked goods without removing them from the pan
• 2.5-inch-deep pan with a 3.25-inch overall height including the lid
• Heavy duty T304 stainless steel construction
• Available in 9 x 9 and 9 x 13 sizes

Specifications

• Material: Heavy duty T304 stainless steel
• Pan depth: 2.5 inches
• Height with lid: 3.25 inches
• Size options: 9 x 9; 9 x 13
• Lid: Snap-on stainless steel lid

Frequently Asked Questions

What sizes are available for this covered cake pan?

It is available in 9 x 9 and 9 x 13 sizes; select the size that fits your recipe.

Does the lid snap onto the pan for transport?

Yes. The stainless steel lid snaps onto the pan so baked goods can be carried without removing them from the pan.

How deep is the pan?

The pan is 2.5 inches deep, and the total height with the lid is 3.25 inches.

Can the pan accommodate a thick frosting layer?

Yes. The stated pan and lid height leaves room for a thick layer of frosting.