{"product_id":"decaf-espresso-coffee-with-a-smooth-roasty-profile-and-mountain-water-processing-from-certified-organic-beans-474630","title":"Decaf Espresso Coffee with a Smooth, Roasty Profile and Mountain Water Processing from Certified Organic Beans","description":"\u003cp\u003eDecaf espresso coffee brings a smooth, roasty profile to your espresso routine. Higher Grounds makes this coffee from certified organic beans, offering whole bean and ground selections so you can match the coffee to your brewing method.\u003c\/p\u003e\n\u003cp\u003eMountain Water decaffeination at the Descamex plant in Veracruz, Mexico, uses water, steam and carbon filtration to remove caffeine while preserving the coffee's natural sweetness and character. The current origin is Honduras; sourcing can rotate among Honduras, Peru and Mexico as seasonal availability changes.\u003c\/p\u003e\n\u003ch2\u003eFeatures\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSmooth, roasty flavor that shines as espresso\u003c\/li\u003e\n\u003cli\u003eCertified organic beans sourced from trusted cooperatives\u003c\/li\u003e\n\u003cli\u003eMountain Water decaffeination preserves natural sweetness and character\u003c\/li\u003e\n\u003cli\u003eWhole bean or grind selections for espresso, auto drip, French press and percolator brewing\u003c\/li\u003e\n\u003cli\u003ePackage weights of 12 oz, 3 lb and 5 lb\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Decaffeinated coffee\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRoast:\u003c\/strong\u003e Dark roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBean certification:\u003c\/strong\u003e Certified organic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCurrent origin:\u003c\/strong\u003e Honduras\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasonal sourcing origins:\u003c\/strong\u003e Honduras, Peru or Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecaffeination:\u003c\/strong\u003e Mountain Water process using water, steam and carbon filtration\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing location:\u003c\/strong\u003e Descamex Mountain Water Decaffeination Plant, Veracruz, Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackage weights:\u003c\/strong\u003e 12 oz; 3 lb; 5 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole bean selection:\u003c\/strong\u003e Available in all three package weights\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGround selections:\u003c\/strong\u003e Espresso ground for 12 oz; Espresso for 3 lb and 5 lb; Auto Drip, French Press and Percolator in all three weights\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\u003ch3\u003eCan I buy this decaf espresso coffee as whole beans?\u003c\/h3\u003e\u003cp\u003eYes, this decaf espresso coffee comes as whole beans in 12 oz, 3 lb and 5 lb packages, allowing you to grind it for your brewing method.\u003c\/p\u003e\n\u003ch3\u003eWhich ground selection should I choose for my brewer?\u003c\/h3\u003e\u003cp\u003eChoose the decaf coffee grind named for your brewing method: espresso, auto drip, French press or percolator. The espresso selection is labeled Espresso ground for 12 oz and Espresso for 3 lb and 5 lb.\u003c\/p\u003e\n\u003ch3\u003eHow is this coffee decaffeinated?\u003c\/h3\u003e\u003cp\u003eThis coffee uses the Mountain Water process at Descamex in Veracruz, Mexico. Water, steam and carbon filtration remove caffeine while preserving natural sweetness and character.\u003c\/p\u003e\n\u003ch3\u003eWhere does this decaf espresso coffee originate?\u003c\/h3\u003e\u003cp\u003eThe current origin is Honduras. 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