Golden Flax Seeds from Kazakhstan for Everyday Baking and Adding to Salads or Breakfast Smoothies

Golden flax seeds bring a versatile ingredient to everyday cooking, from salads and smoothies to bread and baking. Sourced from Kazakhstan, these seeds can also be ground into powder to mix into granola or cereal.

Choose a package size to suit your kitchen, whether you use flax seeds occasionally or bake regularly. Keep the seeds in a sealed bag or container in a cool, dark, dry place, and refrigerate for long-term storage.

Packaged in a facility that also handles peanuts, tree nuts, wheat, soy, and other potential allergens.

Features

• Golden flax seeds originating in Kazakhstan
• Suitable for salads, smoothies, bread, and baking
• Can be ground into powder for granola or cereal
• Three package sizes for different kitchen needs

Specifications

• Product: Golden flax seeds
• Country of origin: Kazakhstan
• Package sizes: 454g (1lb); 2.27kg (5 lbs); 11.34kg (25 lbs)
• Storage: Store in a cool, dark, dry place in a sealed bag or container. Refrigerate for long-term storage.
• Allergen handling: Packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Frequently Asked Questions

How can I use golden flax seeds in everyday meals?

Golden flax seeds can be added to salads and smoothies or used in bread and baking. You can also grind them into powder to mix into granola or cereal.

Which package sizes can I choose?

Golden flax seeds come in 454g (1lb), 2.27kg (5 lbs), and 11.34kg (25 lbs) packages. Choose the quantity that suits how often you cook or bake with them.

How should I store these flax seeds?

Store these golden flax seeds in a sealed bag or container in a cool, dark, dry place. Refrigerate them for long-term storage.

Are these flax seeds packaged in a facility that handles allergens?

Yes. These golden flax seeds are packaged in a facility that also handles peanuts, tree nuts, wheat, soy, and other potential allergens.