Halal Rotisserie Chicken, Fully Cooked and Frozen in a Vacuum-Sealed Pack for Easy Oven Reheating

Halal Rotisserie Chicken, Fully Cooked and Frozen in a Vacuum-Sealed Pack for Easy Oven Reheating

$42.99
Sale price  $42.99 Regular price 
Skip to product information
Halal Rotisserie Chicken, Fully Cooked and Frozen in a Vacuum-Sealed Pack for Easy Oven Reheating
1/4

Halal Rotisserie Chicken, Fully Cooked and Frozen in a Vacuum-Sealed Pack for Easy Oven Reheating

$42.99
Sale price  $42.99 Regular price 

Rotisserie chicken is a fully cooked, frozen meal option seasoned with sea salt, garlic powder, chili powder, and black pepper. The vacuum-sealed pack helps preserve flavor until you are ready to thaw and reheat it.

Serve it as a main dish with rice, roasted vegetables, or potatoes, or shred it for sandwiches, wraps, tacos, salads, soups, and curries. Refrigerator thawing takes 6–8 hours or overnight; a cold-water thaw takes 1–2 hours.

Keep frozen and do not refreeze after thawing. Reheat in a 350°F oven for 30–40 minutes, in a microwave for 3–5 minutes after removing the packaging, or sliced in a pan for 5–7 minutes. The source lists a 3 oz (84 g) serving size and about 8 servings per container.

Features

  • Fully cooked rotisserie chicken
  • Frozen in a vacuum-sealed pack
  • Seasoned with sea salt, garlic powder, chili powder, and black pepper
  • Suitable for main dishes, sandwiches, wraps, tacos, salads, soups, and curries
  • Multiple reheating methods: oven, microwave, or stovetop
  • Product of USA

Specifications

  • Product form: Fully cooked rotisserie chicken
  • Count: 1
  • Storage: Keep frozen; do not refreeze once thawed
  • Serving size: 3 oz (84 g)
  • Servings per container: About 8
  • Reheating: 350°F oven for 30–40 minutes; microwave 3–5 minutes; stovetop 5–7 minutes
  • Ingredients: Chicken, water, sea salt, garlic powder, chili powder, black pepper
  • Origin: Product of USA
  • Certification: Source states meat products are certified by HFSAA

Frequently Asked Questions

How should I thaw this rotisserie chicken?

Thaw it in the refrigerator for 6–8 hours or overnight, or place the sealed pack in cold water for 1–2 hours.

How do I reheat the chicken?

Reheat it in a 350°F oven for 30–40 minutes, in a microwave for 3–5 minutes after removing the packaging, or sliced in a pan for 5–7 minutes.

How should it be stored?

Keep the chicken frozen and do not refreeze it once thawed.

How many servings are listed?

The source lists a 3 oz (84 g) serving size and about 8 servings per container.

You may also like