Heirloom Kashmiri Chili Powder with Vibrant Red Color and Sweet Heat for Tandoori Rubs and Stews

This heirloom Kashmiri chili powder brings vivid red color and sweet heat to tandoori rubs, Rogan Josh and everyday cooking. Grown in Kashmir, the chilis add a rounded flavor that gives meat rubs and stews more than heat alone.

Use it where you would reach for cayenne or hot paprika to introduce a brighter, sweeter flavor. This version has more heat than some other Kashmiri chili powders, so start with a small amount and adjust to your taste.

Features

• Heirloom variety grown in Kashmir.
• Vibrant red color adds a rich hue to rubs and stews.
• Bright, sweet flavor balanced with chili heat.
• An alternative to cayenne or hot paprika in everyday cooking.
• Offered in a 2.0 oz glass jar or a 16 oz container.

Specifications

• Product: Kashmiri chili powder
• Form: Powder
• Growing region: Kashmir
• Variety: Heirloom
• Flavor: Bright and sweet with heat and a rounded taste
• Color: Vibrant red
• Small package: 2.0 oz glass jar
• Large package: 16 oz container

Frequently Asked Questions

What dishes suit this Kashmiri chili powder?

This Kashmiri chili powder is well suited to tandoori meat rubs and stews such as Rogan Josh, where its red color and sweet heat contribute both flavor and appearance.

Is this Kashmiri chili powder mild?

This Kashmiri chili powder combines sweetness with heat and is hotter than some other Kashmiri chili powders. Start with a small amount, then adjust to your taste.

Can I use it instead of cayenne or hot paprika?

Yes, this Kashmiri chili powder can be used where you would use cayenne or hot paprika. Its bright sweetness and rounded flavor will change the flavor of the dish, so adjust the amount to suit your recipe.

Which package sizes can I buy?

This Kashmiri chili powder comes in a 2.0 oz glass jar and a 16 oz container. Choose the smaller jar for occasional cooking or the larger container for more frequent use.