Jerk Seasoning and Dry Rub, 6 oz Jamaican Herb and Spice Blend for Chicken and Pork, Medium Heat
This jerk seasoning brings a Jamaican herb and spice blend to chicken, pork and beef, giving you one blend to use across different meals. Use it as a dry rub or as a seasoning for macaroni and cheese and french fries.
The 6 oz jar has medium heat. Its ingredients include all spice, onion, red pepper flakes and mustard powder alongside salt, sugar, vinegar powder and spices.
Features
- Dual-purpose blend for dry rubbing and seasoning
- Medium heat for a range of meat and side-dish uses
- Suitable for chicken, pork and beef
- Can also season macaroni and cheese and french fries
- 6 oz jar
Specifications
- Product type: Dry Spice
- Blend style: Jamaican jerk seasoning
- Size: 6 oz
- Heat level: Medium
- Ingredients: Salt, sugar, all spice, onion, vinegar powder, red pepper flakes, mustard powder, spices
Frequently Asked Questions
Can I use this jerk seasoning as a dry rub for chicken?
Yes, this jerk seasoning can be used as a dry rub for chicken. It also works as a seasoning for pork and beef.
How hot is this jerk seasoning?
This jerk seasoning has medium heat. Red pepper flakes are included in the blend.
What can I season besides meat?
This jerk seasoning can also be used on macaroni and cheese and french fries, so the same blend can season both your main dish and sides.
Does this jerk seasoning contain mustard?
Yes, this jerk seasoning contains mustard powder. The ingredient list also includes salt, sugar, all spice, onion, vinegar powder, red pepper flakes and spices.