Mini Chopper Knife with a Wide Blade for Cutting Board Prep and Serving Cheese on Charcuterie Plates
The mini chopper knife brings a manageable, paring-knife length to cutting board prep. Its wide blade allows the full edge to meet the board, making it a useful choice for chopping vegetables and prepping meat when you prefer a smaller knife.
From New West Knifeworks, this compact kitchen knife also earns its place on a cheese and charcuterie plate. The sharp edge cuts hard cheese and salumi, while the broad blade spreads a cheese log for serving.
Features
- Wide blade supports full-edge contact with the cutting board.
- Paring-knife length offers a manageable alternative for cooks uncomfortable with larger knives.
- Suitable for chopping vegetables and prepping meat.
- Sharp edge cuts hard cheese and salumi.
- Broad blade can spread cheese logs.
Specifications
- Product: Mini chopper knife
- Source size designation: 3 inches
- Blade profile: Wide blade
- Primary uses: Cutting board prep and cheese and charcuterie serving
- Color names: Huckleberry; Sherwood; Peacock; Sunburst; Shoshone; Lichen; Cadet; Black; Ironwood; Miyuki; Onyx
Frequently Asked Questions
Is this mini chopper a kitchen knife or an electric appliance?
This mini chopper is a kitchen knife for manual cutting. Its wide blade is designed to bring the full cutting edge into contact with a cutting board.
Can I use this knife on a cheese and charcuterie plate?
Yes, the mini chopper can cut hard cheese and salumi. Its wide blade also works for spreading a cheese log.
Why choose this mini chopper instead of a longer chef's knife?
The mini chopper offers a manageable paring-knife length for cooks who prefer a smaller knife. Its wide blade supports cutting board tasks such as chopping vegetables and prepping meat.