Offset Bread Knife with a Scalloped Edge for Clean Slices Through Crusty Loaves and Soft Interiors

This offset bread knife helps you cut through crusty loaves while keeping their soft interiors intact. Its scalloped edge and offset handle are designed to produce clean, even slices, making freshly baked bread easier to portion.

The Wölfe 9-inch Offset Bread Knife pairs an X50CrMoV15 German carbon alloy steel blade with a G10 synthetic resin handle.

Features

• Scalloped edge designed to glide through crusty bread
• Offset handle supports the knife's bread-slicing design
• Designed for clean, even slices without crushing soft interiors
• G10 synthetic resin handle
• X50CrMoV15 German carbon alloy steel blade

Specifications

• Product type: Bread Knife
• Nominal size: 9 inches
• Edge: Scalloped
• Handle design: Offset
• Handle material: G10 synthetic resin
• Blade material: X50CrMoV15 German carbon alloy steel

Frequently Asked Questions

Is this bread knife suitable for crusty loaves with soft interiors?

Yes. This offset bread knife is designed to cut through crusty loaves without crushing the soft interior, using a scalloped edge to help create clean, even slices.

What materials are used in this offset bread knife?

The Wölfe offset bread knife has an X50CrMoV15 German carbon alloy steel blade and a G10 synthetic resin handle.