Parrot Tea Bundle Pack with Rising Phoenix and Halcyon Herbal Blends for Steeping or Bird Street Bistro Food
Parrot Tea Bundle Pack with Rising Phoenix and Halcyon Herbal Blends for Steeping or Bird Street Bistro Food
Parrot tea adds two herbal blends to a parrot feeding routine. The bundle includes Rising Phoenix and Halcyon teas that can be steeped, cooled and served to birds.
Prepared tea may replace water when making Bird Street Bistro food blends. The source also specifies sprinkling 1/2 teaspoon of dry leaf tea onto Bird Street Bistro parrot food; this use is limited to that named food.
Rising Phoenix contains dandelion leaf and root, rose hips, marigold, lemongrass, Echinacea purpurea herb and lavender flower. Halcyon contains ginger root, rose hips, hibiscus, oregano, elderberries, whole chamomile and jasmine flower.
Features
- Bundle featuring Rising Phoenix and Halcyon herbal parrot teas
- Two distinct botanical ingredient lists
- Hot steeping and cooled serving method
- Brewed tea can substitute for water when preparing Bird Street Bistro food blends
- Dry-leaf use specifically documented for Bird Street Bistro parrot food
Specifications
- Product type: Parrot Tea
- Blends: Rising Phoenix and Halcyon
- Rising Phoenix ingredients: Dandelion leaf, rose hips, marigold (calendula), lemongrass, Echinacea purpurea herb, dandelion root and lavender flower
- Halcyon ingredients: Ginger root, rose hips, hibiscus flower, oregano leaf, elderberries, whole chamomile and jasmine flower
- Hot steeping ratio: 2 teaspoons of tea per 16 ounces (2 cups) of hot water
- Steeping time: 10 minutes
- Serving temperature: Cool to room temperature before serving to birds
- Dry-leaf serving amount: Sprinkle 1/2 teaspoon onto Bird Street Bistro parrot food
- Tea bowl removal: Remove within 24 hours
- Refrigerated storage: Use within 7 days
- Frozen storage: Up to one month
Frequently Asked Questions
How do I prepare this parrot tea?
Steep 2 teaspoons in 16 ounces (2 cups) of hot water for 10 minutes, then cool to room temperature before serving to birds. Dilution may help when introducing it.
Can I add the dry leaves to any parrot food?
The documented dry-leaf use is 1/2 teaspoon sprinkled onto Bird Street Bistro parrot food. The source does not establish the same use for other foods.
What distinguishes the two blends?
Rising Phoenix lists dandelion, rose hips, calendula, lemongrass, Echinacea and lavender; Halcyon lists ginger, rose hips, hibiscus, oregano, elderberries, chamomile and jasmine.
How should prepared tea be stored?
Refrigerate prepared tea for up to 7 days or freeze it for up to one month, and remove the serving bowl within 24 hours.