Plant-Based Chicken Nuggets in a 16 oz Pack, Crispy Outside and Tender Inside for Dipping and Snacking

$39.64
Sale price  $39.64 Regular price 

Plant-Based Chicken Nuggets in a 16 oz Pack, Crispy Outside and Tender Inside for Dipping and Snacking

$39.64
Sale price  $39.64 Regular price 

Plant-based chicken nuggets bring a crispy bite and tender center to snack time. Serve these bite-sized nuggets alongside your favorite dipping sauce for familiar comfort food in a plant-based form.

Made with non-GMO soybeans, each 5-nugget serving provides 14 g of protein. The 16 oz (454 g) pack can be prepared in an oven or air fryer after thawing in the refrigerator. Contains soy and wheat.

Features

  • Bite-sized plant-based nuggets for dipping and snacking
  • Crispy outside and tender inside
  • Made with non-GMO soybeans
  • 14 g protein per 5-nugget serving
  • Oven and air-fryer preparation methods

Specifications

  • Product type: Plant-Based Nuggets
  • Net weight: 16 oz (454 g)
  • Serving size: 5 nuggets (3 oz)
  • Protein per serving: 14 g
  • Ingredients: Non-GMO Soybeans, Nutritional Yeast Flakes, Sea Salt, Garlic Powder, Onion Powder, Flour, Calcium Sulfate, Baking Powder, Cayenne Pepper, Vinegar, Vegetable Oils, and Spices.
  • Allergens: Contains soy and wheat
  • Before cooking: Thaw in the refrigerator
  • Oven preparation: Preheat to 400°F. Line a baking sheet with parchment paper and place nuggets 2 inches apart. Bake for 10 minutes, turning after 5 minutes.
  • Air-fryer preparation: Heat to 375°F. Arrange nuggets in a single layer and cook for 7–9 minutes, shaking halfway through.

Frequently Asked Questions

Are these plant-based chicken nuggets gluten-free?

No. These plant-based chicken nuggets contain wheat and soy.

How do I cook these nuggets in an air fryer?

Thaw the plant-based nuggets in the refrigerator, then cook at 375°F for 7–9 minutes. Arrange them in a single layer and shake halfway through cooking.

Can I bake these plant-based nuggets in the oven?

Yes. After thawing in the refrigerator, bake the nuggets at 400°F on a parchment-lined baking sheet, spaced 2 inches apart. Cook for 10 minutes total, turning after 5 minutes.

How much protein is in a serving of these nuggets?

These plant-based nuggets provide 14 g of protein per serving of 5 nuggets (3 oz). The pack has a net weight of 16 oz (454 g).

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