Santoku Knife with 7-Inch Hollow Edge for Chopping Herbs, Vegetables, Fruit, Fish, and Meat in Four Colors
Santoku Knife with 7-Inch Hollow Edge for Chopping Herbs, Vegetables, Fruit, Fish, and Meat in Four Colors
Santoku knife with a 7-inch hollow edge supports precise everyday prep, from mincing herbs and chopping vegetables and fruit to preparing fish and meat. Its versatile shape, weight, and sharp edge suit regular and wafer-thin cuts for a wide range of kitchen tasks.
Choose the color that fits your kitchen: Black, White, Grey, or Quiet Blue. The color options change the appearance while the listed Santoku knife design remains the same.
Features
- 7-inch hollow edge blade
- Sharp edge for regular and wafer-thin cuts
- Versatile for mincing, chopping, and preparing fish and meat
- Color choices: Black, White, Grey, and Quiet Blue
Specifications
- Product type: Santoku knife
- Blade style: Hollow edge
- Blade length: 7 inches
- Color options: Black; White; Grey; Quiet Blue
- Food preparation: Herbs, vegetables, fruit, fish, and meat
Frequently Asked Questions
What is this knife designed for?
This Santoku knife is designed for mincing and chopping herbs, vegetables, and fruit, as well as preparing fish and meat.
Can it make thin slices?
Yes.
Which colors are available?
The available color variants are Black, White, Grey, and Quiet Blue.
Do the color variants change the knife design?
The listed variants differ by color; each is the same 7-inch hollow edge Santoku knife design.