Smoked Paprika Powder for Beans and Vegetables, Made from Sweet Spanish Red Peppers Dried over Oak Fire
Smoked paprika powder brings smoky sweetness and color to beans, vegetables and everyday cooking. Made from sweet Spanish red peppers dried over an oak fire, it adds a distinctive smoky note when used in place of your regular paprika powder.
Stir it into chickpea, spinach or potato recipes, mix it into beans, or sprinkle it over mac and cheese for a smoky finishing touch. Choose a jar, refill bag or large bag to suit your kitchen.
Features
- Sweet Spanish red peppers provide the paprika's sweet flavor.
- Oak-fire drying gives the peppers their smoky character.
- Adds color as well as smoky sweetness to food.
- Works stirred into beans and vegetables or sprinkled over mac and cheese.
Specifications
- Product: Smoked Spanish sweet paprika powder
- Pepper source: Sweet Spanish red peppers
- Drying method: Dried over an oak fire
- Flavor profile: Smoky and sweet
- Packaging: Jar; Refill Bag; Large Bag
Frequently Asked Questions
Can I use this smoked paprika instead of regular paprika?
Yes. Use this smoked paprika powder in place of your regular paprika when you want smoky sweetness and added color.
What dishes work well with this sweet smoked paprika?
This sweet smoked paprika works well in chickpea, spinach and potato recipes. You can also mix it into beans and vegetables or sprinkle it over mac and cheese.
What gives this paprika its smoky flavor?
This paprika gets its smoky flavor from sweet Spanish red peppers dried over an oak fire.
Which packaging formats can I choose?
This smoked paprika comes in a jar, refill bag or large bag.