Steak Knives Set of 4 Handcrafted from Japanese Ibaraki Steel and Presented in an Ash Wood Storage Box
These steak knives bring a non-serrated edge to steak dinners, cutting through the meat without a sawing motion. The set includes four knives handcrafted from Japanese Ibaraki steel, each featuring a double-bevel Ryoba blade sharpened to an 11° angle.
Kamikoto presents the knives in a handcrafted ash wood box for safekeeping between meals. Each knife is individually inspected by a knifesmith before leaving the workshop.
Features
- Four steak knives for use at the dining table
- Non-serrated blades cut steak without a sawing motion
- Double-bevel Ryoba blades sharpened to an 11° angle
- Handcrafted Japanese Ibaraki steel construction
- Handcrafted ash wood box for safekeeping and storage
- Each knife individually inspected by a knifesmith
Specifications
- Product type: Steak Knives
- Set contents: 4 steak knives and an ash wood storage box
- Blade steel: Japanese Ibaraki steel
- Edge: Non-serrated
- Bevel: Double-bevel Ryoba
- Sharpening angle: 11°
- Box material: Ash wood
- Inspection: Each knife individually inspected by a knifesmith
Frequently Asked Questions
Are these steak knives serrated?
These steak knives have non-serrated edges designed to cut through steak without a sawing motion. Each double-bevel Ryoba blade is sharpened to an 11° angle.
How many knives come in the set?
The steak knife set includes four knives, presented together in a handcrafted ash wood storage box.
What steel are the steak knives made from?
The steak knives are handcrafted from Japanese Ibaraki steel. Each knife is individually inspected by a knifesmith before leaving the workshop.
Does the set include a storage box?
Yes, the steak knife set includes a handcrafted ash wood box for safekeeping and storage between meals.