Vegan Fried Chicken Tenders with Southern Flavor and a Crispy Golden Texture, 16 oz Plant-Based Alternative
Vegan chicken tenders bring a crispy, golden texture and Southern flavor to a plant-based alternative that pulls apart like chicken. Serve them hot with your favorite dipping sauce for a crunchy bite.
Made with non-GMO soybeans, these tenders provide 16 g of protein per 4-piece (3 oz) serving. The 16 oz (454 g) package can be prepared in the oven or air fryer after thawing in the refrigerator.
Features
- Vegan fried chicken tenders with a pull-apart texture
- Crispy golden finish and Southern flavor
- Made with non-GMO soybeans
- 16 g of protein per 4-piece (3 oz) serving
- Suitable for oven or air-fryer preparation
Specifications
- Product: Vegan fried chicken tenders
- Net weight: 16 oz (454 g)
- Serving size: 4 pieces (3 oz)
- Protein per serving: 16 g
- Ingredients: Non-GMO Soybeans, Nutritional Yeast Flakes, Sea Salt, Garlic Powder, Onion Powder, Flour, Calcium Sulfate, Baking Powder, Cayenne Pepper, Vinegar, Vegetable Oils, and Spices.
- Contains: Soy and wheat
- Before cooking: Thaw in the refrigerator.
- Oven preparation: Preheat to 400°F. Line a baking sheet with parchment paper and space tenders 2 inches apart. Bake for 12–14 minutes, allowing 6–7 minutes per side, until heated through and crispy.
- Air-fryer preparation: Heat to 375°F. Place thawed tenders in the basket without overcrowding. Cook for 8–10 minutes, flipping halfway, until hot and crispy.
Frequently Asked Questions
Are these fried chicken tenders vegan?
Yes, these are vegan chicken tenders made with non-GMO soybeans. They offer Southern flavor and a texture that pulls apart like chicken.
How do I cook these vegan tenders in an air fryer?
Thaw the vegan tenders in the refrigerator, then air-fry at 375°F for 8–10 minutes. Avoid overcrowding the basket and flip halfway through cooking, until hot and crispy.
Can I bake these vegan chicken tenders in the oven?
Yes, bake the thawed vegan chicken tenders at 400°F for 12–14 minutes on a parchment-lined baking sheet. Leave 2 inches between pieces and allow 6–7 minutes per side, until heated through and crispy.
How much protein is in a serving of these tenders?
These vegan chicken tenders provide 16 g of protein per serving of 4 pieces (3 oz). The package has a net weight of 16 oz (454 g).
Do these vegan chicken tenders contain soy or wheat?
Yes, these vegan chicken tenders contain both soy and wheat.