Wavy Chopping Board in Food-Safe UHMWPE Plastic, Double-Sided for Everyday Preparation and Serving
This wavy chopping board combines everyday food preparation and table serving in one colourful design. Its double-sided UHMWPE plastic surface lets you chop in the kitchen and present food when entertaining, bringing a distinctive shape to the table.
Designed in Melbourne and made using pre-consumer recycled plastic, the board is food-safe, BPA-free, non-absorbent and odour-resistant. Measuring 35 x 24.5 x 2 cm, it can be washed with warm soapy water or placed on the dishwasher's top rack.
Rinse thoroughly before first use. The knife-friendly surface will develop marks during cutting. On shiny benchtops, place a wet tea towel or paper towel underneath to help prevent sliding, and keep hot pots and pans off the board to avoid heat-related warping.
Features
- Double-sided wavy design for chopping and serving
- Food-safe, BPA-free UHMWPE plastic
- Non-absorbent and odour-resistant surface
- Made using pre-consumer recycled plastic
- Dishwasher safe on the top rack
- Designed in Melbourne
Specifications
- Product type: Chopping Board
- Material: UHMWPE plastic
- Dimensions: 35 x 24.5 x 2 cm
- Weight: 1.5 kg
- Design: Double-sided wavy design
- Material source: Made using pre-consumer recycled plastic
- Cleaning: Warm soapy water or top rack of the dishwasher
- Heat care: Do not place hot pots or pans on the board
Frequently Asked Questions
Can this wavy chopping board also be used for serving?
Yes, this double-sided wavy chopping board is designed for both chopping and serving. Its colourful design also suits food presentation when hosting.
How should I clean the UHMWPE chopping board?
Wash the UHMWPE chopping board with warm soapy water or place it on the top rack of your dishwasher. Rinse it thoroughly before first use.
Will cutting leave marks on the board?
Yes, the knife-friendly cutting surface will develop marks during use. This is an expected characteristic of this plastic chopping board.
How can I keep the board from sliding on a shiny benchtop?
Place a wet tea towel or paper towel under the chopping board on a shiny benchtop to help prevent sliding.
Can I put hot cookware on this chopping board?
No, keep hot pots and pans off this chopping board because heat may cause warping.