Espresso Blend Coffee with Caramel, Maple Syrup and Pear Notes, Medium Roast for Espresso or Brew Methods
Espresso Blend Coffee with Caramel, Maple Syrup and Pear Notes, Medium Roast for Espresso or Brew Methods
Espresso Blend coffee brings a sweet, balanced cup with caramel, maple syrup and pear notes. Coffees from Central and South America are combined with a selected East African coffee for a rich, approachable profile and velvety body.
The blend is designed for straight espresso shots and also works well with milk in lattes or cappuccinos. Select the bag size and grind that fit your brewing routine, from whole bean to drip, pour over, French press, cold brew or espresso.
Features
- Medium roast with mild acidity
- Velvety body and syrupy sweetness
- Caramel, maple syrup and pear tasting notes
- Suitable for straight shots, lattes and cappuccinos
- Available in whole bean, drip, pour over, French press, cold brew and espresso grinds
Specifications
- Product type: Espresso Blend coffee
- Roast level: Medium
- Acidity: Mild
- Body: Velvety
- Tasting notes: Caramel; Maple Syrup; Pear
- Bag sizes: 12 oz; 3 lb; 6 lb
- Grind options: Whole Bean; Drip; Pour Over; French Press; Cold Brew; Espresso
- Coffee composition: Coffees from Central and South America with a selected East African coffee
Frequently Asked Questions
What flavor notes are in this espresso blend?
It has caramel, maple syrup and pear tasting notes with a sweet, balanced profile.
What roast level is this coffee?
It is a medium roast with mild acidity and a velvety body.
Can I use this blend for milk drinks?
Yes. The blend is described as smooth in lattes and cappuccinos as well as in straight shots.
Which grind options are available?
Whole Bean, Drip, Pour Over, French Press, Cold Brew and Espresso are available, depending on the selected variant.
What bag sizes can I choose?
The available bag sizes are 12 oz, 3 lb and 6 lb.