Flat Top Griddle for 30-Inch Electric Coil Ranges, 3/16-Inch Steel Cooking Surface with Optional Sleeve and Pre-Seasoning

No Sleeve / No Pre-season
$172.45
Sale price  $172.45 Regular price 

Flat Top Griddle for 30-Inch Electric Coil Ranges, 3/16-Inch Steel Cooking Surface with Optional Sleeve and Pre-Seasoning

$172.45
Sale price  $172.45 Regular price 
Add Storage Sleeve
Pre-season My Flat Top

Steelmade Flat Top Griddle for 30-Inch Electric Coil Ranges, 3/16-Inch Steel Cooking Surface

Flat top griddle cooking for a standard 30-inch electric coil range gives you one broad surface for breakfast, burgers, and everyday meals. The 3/16-inch mild steel construction holds heat for searing, while the front break and drain holes direct grease toward the included stainless steel drip tray.

The surface is designed to develop a natural seasoned finish with use. When cooking is finished, water can be added to the hot surface to create steam for quick cleanup. Choose the configuration with or without a storage sleeve and with or without factory pre-seasoning.

This model is made for standard 30-inch electric ranges with coil heating elements. It is not compatible with glass ceramic stoves or gas ranges. Check that at least 1/2 inch of clearance is available below the heating elements for the drip tray; front plastic control knobs may require a separate heat shield.

Features

  • 3/16-inch American mild steel construction
  • 27 x 18-1/2 inch cooking surface
  • Front 5-degree break helps direct runoff and maintain airflow
  • Includes stainless steel drip tray
  • Natural seasoning develops an easy-release cooking surface
  • Maximum temperature listed as 600°F
  • Optional storage sleeve and pre-seasoned configuration
  • Made in the USA and backed by a lifetime warranty

Specifications

  • Product type: Flat Top Griddle
  • Cooking surface: 27 x 18-1/2 inches
  • Material: 3/16-inch American mild steel
  • Weight: 30 pounds
  • Maximum temperature: 600°F
  • Required range: Standard 30-inch electric range with coil heating elements
  • Drip tray clearance: 1/2 inch below the heating elements
  • Variant options: No Sleeve or Yes Sleeve; No Pre-season or Yes Pre-season

Frequently Asked Questions

What stove does this flat top griddle fit?

It fits a standard 30-inch electric range with coil heating elements, subject to the required dimensions and clearance.

Will it work on a gas or glass ceramic stove?

No. This model is specified for electric coil ranges and is not compatible with gas ranges or glass ceramic stoves.

How much clearance is needed for the drip tray?

The drip tray requires at least 1/2 inch of clearance below the range heating elements.

What do the sleeve and pre-seasoning options change?

The options add a storage sleeve, factory pre-seasoning, both, or neither; the griddle body remains the same.

How do I clean the cooking surface?

Pour about a cup of water onto the hot griddle to create steam, then direct residue toward the drain holes and drip tray.

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