Gelatin with 8.8 g Protein per 10 g Serving and Zero Sugars, in 300 g and 500 g Pack Sizes

Gelatin provides 8.8 g of protein in each 10 g serving, making it easy to account for protein when planning your food intake. Each serving contains 0.0 g of sugars, carbohydrate and total fat.

The 300 g pack contains 30 servings, while the 500 g pack contains 50 servings at the same 10 g serving size. Both sizes share the listed nutrition profile, including 150 kJ of energy and 25 mg of sodium per serving.

Features

• 8.8 g protein per 10 g serving
• 0.0 g sugars, carbohydrate and total fat per serving
• Gluten not detected in the nutrition table
• 300 g and 500 g pack sizes

Specifications

• Product type: Gelatin
• Pack sizes: 300 g; 500 g
• Serving size: 10 g
• Servings per pack: 30 for 300 g; 50 for 500 g
• Energy per serving: 150 kJ
• Protein per serving: 8.8 g
• Total fat per serving: 0.0 g
• Saturated fat per serving: 0.0 g
• Carbohydrate per serving: 0.0 g
• Sugars per serving: 0.0 g
• Dietary fibre per serving: 0.0 g
• Sodium per serving: 25 mg
• Gluten: Not detected

Frequently Asked Questions

How many servings are in each gelatin pack?

The 300 g gelatin pack contains 30 servings, and the 500 g pack contains 50 servings. Both use a 10 g serving size.

How much protein does a serving of gelatin provide?

A 10 g serving of this gelatin provides 8.8 g of protein and 150 kJ of energy.

Does this gelatin contain sugar or carbohydrate?

This gelatin lists 0.0 g of sugars and 0.0 g of carbohydrate per 10 g serving.