Wavy Chopping Board in Food-Safe UHMWPE Plastic for Everyday Food Preparation and Colourful Table Serving
This wavy chopping board brings everyday food preparation and table serving together in one colourful design. Its double-sided UHMWPE plastic surface suits chopping in the kitchen and presenting food when guests arrive.
Made using pre-consumer recycled plastic, the board is food-safe, BPA-free, non-absorbent and odour-resistant. The Melbourne-designed shape adds personality to the table, while top-rack dishwasher cleaning makes tidying up after preparation or entertaining straightforward.
Features
- Double-sided wavy design for chopping and serving
- Food-safe, BPA-free UHMWPE plastic
- Made using pre-consumer recycled plastic
- Non-absorbent and odour-resistant surface
- Wash with warm soapy water or clean on the dishwasher's top rack
- Designed in Melbourne
Specifications
- Product type: Chopping Board
- Material: UHMWPE plastic
- Dimensions: 35 x 24.5 x 2 cm
- Weight: 1.5 kg
- Design: Double-sided wavy design
- Recycled material: Made using pre-consumer recycled plastic
- Care: Rinse thoroughly before use; wash with warm soapy water or on the dishwasher's top rack
- Heat precautions: Do not place hot pots or pans on the board; heat may cause warping
Frequently Asked Questions
Can this chopping board also be used for serving?
Yes, this double-sided wavy chopping board is designed for both chopping and serving. Its colourful design makes it suitable for presenting food at the table when entertaining.
How should I clean the UHMWPE chopping board?
Wash this UHMWPE chopping board with warm soapy water or place it on the top rack of your dishwasher. Rinse it thoroughly before its first use.
How can I keep the board from sliding on a shiny countertop?
Place a wet tea towel or paper towel beneath this chopping board on a shiny countertop to help prevent sliding.
Will knives or hot cookware affect the board?
Knives will leave marks on this plastic chopping board during use, and hot cookware can cause warping. Keep hot pots and pans off the cutting surface.